The salmon is delicious, as well as fruit, butter, cheese and a variety of salads

Spor av Nord

The restaurant is not big, but it is clean and tidy. The dishes here are all traditional Nordic style and taste very good. The proprietress is very kind and friendly. She talked to us a lot about her past. The prices here are very affordable. I will come again next time I have the chance.

No.2 of Local Restaurants in Oslo

The creative cuisine of Argentina was unexpectedly amazing. After a long appointment, there was a vacancy. The entrance of the restaurant was very low-key. After entering, there was no hole in the sky. The kitchen is separated by transparent glass and you can see the cooking process inside. From the crackers of the past dishes, avocado rolls, to the homemade Sour Dough and butter sauce, it was very appetizing and felt that the taste buds were completely opened. The most amazing dish is still wrapped in a layer of crispy bread skin with shrimp, and then poured with lemongrass juice. It is very enjoyable to eat and I want to eat a few more. Sirloin Steak is also just right, pumpkin sauce is delicious. The last dessert practice is also very creative, hollowing out the oranges, loading them into the citrus pulp and white wine, and eating them just connected to the aroma of the orange peel, and the cold taste makes people very comfortable. Meal for about 2 hours, 13 courses. The service is great, the color and fragrance of the food are very good. Great eating experience.

It&#39;s a small restaurant. We ordered two single set meals. I liked the meal as a whole. I especially liked the homemade ricotta in the first dish. Even my husband who doesn&#39;t eat these said it tasted good. I also like the warm environment. It&#39;s especially suitable for the whole family.

The Norwegian restaurants I have eaten before are mainly fish. Even if there are other meats, it is not very delicious, but I like the beef provided by this restaurant very much. I have my favorite beef taste, and I can see that the cooking is more careful. Of course, the fish is not bad. The matcha cake after the meal was even more amazing.

I will rate based on my experience, I went to this restaurant today to have Indian meal, this restaurant is spoiling Mr India by adding it in its name. I will not comment abt food but outlook/behavior of host.The host was very rude, lied that the restaurant is booked and some sections are closed. But reality is that more than 70% of the restaurant was empty we were there from 4 pm to 6 pm. Nobody walked in for 2 hours on those tables?The table they gave was uncomfortable to sit and the chair also was not balanced.I would never ever advise anyone to dine in and try it out. Very disappointing.

Are you into arcade gaming, shuffleboard, and other activities combined with beer? You should go here.With a great selection of beer and games

No.6 of Bars in Oslo

三文鱼非常美味，还有水果、黄油、奶酪和各种沙拉

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The creative cuisine of Argentina is unexpectedly amazing. After a long reservation, we finally got a seat. The entrance of the restaurant is very low-key, but there is a different world after entering. The kitchen is separated by transparent glass, so you can see the cooking process inside.

From the appetizers of crackers and avocado rolls to the homemade Sour Dough and butter sauce, it is very appetizing and feels that the taste buds are completely opened. The most amazing dish is the shrimp wrapped in a layer of baked crispy bread crust and then poured with lemongrass juice. It is very satisfying and I want to eat a few more. Sirloin Steak is just right, and the pumpkin sauce is delicious.

The dessert method is also very creative. The orange is hollowed out and filled with grapefruit orange pulp and white wine. When eating, it just happens to be connected with the fragrance of orange peel, and the cold taste makes people very comfortable.

The meal takes about 2 hours and 13 courses. The service is great, and the color, aroma and taste of the food are very well matched. A great eating experience.

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